My journey to nutritional therapy began over 35 years ago when I received my Bachelor of Science in Nutrition. Since then, an on-going passion for the healing aspects of foods, along with family issues and conditions—particularly my son who has suffered from numerous digestive conditions including Celiac, Candida and Small Intestinal Bacterial Overgrowth (SIBO)—have inspired my appetite for healing through nutrition. For years, I have been seeking out the keys to digestive wellbeing as it pertains to common medical conditions that lack proper treatment through traditional Western medicine. This has led me to certifications for Nutritional Therapy Practioner, Gut and Psychology Syndrome (GAPS™) Practioner, Nutrition-Response Testing and certifications in Hypnotherapy.

My practice focuses on each individual with a holistic perspective, taking into account overall health history and biological individuality.